Baked Honey Mustard Chicken – Sweet & Savory

This Baked Honey Mustard Chicken is juicy, flavorful, and incredibly easy to make. Coated in a rich honey mustard sauce with a touch of herbs and spices, this dish is perfect for busy weeknights or family dinners.

With simple pantry ingredients, you can create a meal that’s sweet, tangy, and irresistibly delicious. Serve it with roasted veggies, rice, or a fresh salad for a complete meal.

Why You’ll Love This Honey Mustard Chicken

  • Easy to make – Ready in under 45 minutes with minimal effort
  • Perfectly balanced flavors – The sweet honey and tangy mustard create a delicious sauce
  • Juicy & tender – Baked to perfection, keeping the chicken moist and flavorful
  • Healthy & high-protein – A gluten-free, protein-packed meal option

What Does This Chicken Taste Like?

This baked chicken is sweet, savory, and slightly tangy. The honey caramelizes beautifully, while the mustard adds a slight zing. The herbs and paprika enhance the depth of flavor, making every bite bold and delicious.

Ingredients You’ll Need

  • 6 skinless, boneless chicken breast halves
  • Salt and pepper, to taste
  • ½ cup honey
  • ½ cup prepared mustard
  • 1 teaspoon dried basil
  • 1 teaspoon paprika
  • ½ teaspoon dried parsley
  • Cooking spray

Kitchen Tools You’ll Need

Baked Honey Mustard Chicken
  • 9×13-inch baking dish
  • Mixing bowl
  • Basting brush or spoon
  • Instant-read thermometer

How to Make Baked Honey Mustard Chicken

1. Preheat & Prep

  • Preheat oven to 350°F (175°C)
  • Lightly grease a 9×13-inch baking dish with cooking spray

2. Season the Chicken

  • Season chicken breasts with salt and pepper
  • Place them in the prepared baking dish

3. Make the Honey Mustard Sauce

  • In a small bowl, mix together:
    • Honey
    • Mustard
    • Basil
    • Paprika
    • Parsley
  • Pour half of the sauce over the chicken and brush to coat evenly

4. Bake & Baste

  • Bake for 15 minutes
  • Flip the chicken, brush with the remaining sauce, and continue baking for 10-15 minutes, or until the internal temperature reaches 165°F (74°C)

5. Serve & Enjoy

  • Let the chicken rest for 10 minutes before serving
  • Serve with roasted vegetables, rice, or a fresh salad

Best Side Dishes for Honey Mustard Chicken

  • Steamed rice – Soaks up the delicious honey mustard sauce
  • Roasted vegetables – Try carrots, Brussels sprouts, or asparagus
  • Fresh green salad – Light and refreshing with a citrus vinaigrette
  • Mashed potatoes – A creamy side to balance the flavors

Pro Tips for the Best Honey Mustard Chicken

Baked Honey Mustard Chicken
  • Use whole grain or Dijon mustard – For extra depth of flavor
  • Marinate for deeper flavor – Let the chicken sit in the sauce for 30 minutes before baking
  • For crispy edges – Broil for the last 3-5 minutes of cooking
  • Use bone-in chicken – If using bone-in, skin-on chicken, increase the cooking time to 35-40 minutes

How to Store & Reheat

  • Refrigeration: Store leftovers in an airtight container for up to 4 days
  • Freezing: Freeze in a sealed container for up to 3 months
  • Reheating: Warm in a 350°F (175°C) oven for 10 minutes, or microwave for 1-2 minutes

Variations & Customizations

  • Spicy Honey Mustard Chicken – Add ½ teaspoon cayenne pepper for a kick
  • Garlic Honey Mustard Chicken – Stir in 1 teaspoon minced garlic for extra depth
  • Lemon Herb Honey Mustard Chicken – Squeeze fresh lemon juice over the chicken before baking
  • Honey Mustard Chicken Thighs – Use boneless or bone-in thighs and adjust cooking time as needed

Frequently Asked Questions

Can I use chicken thighs instead of chicken breasts?
Yes! Chicken thighs are juicier and more flavorful. Bake for 30-35 minutes

Can I grill this instead of baking?
Absolutely! Grill over medium heat for 6-8 minutes per side, basting with extra sauce

How do I make this dish dairy-free?
This recipe is naturally dairy-free, just ensure your mustard is too

Can I make this in advance?
Yes! You can marinate the chicken overnight and bake it when ready

Final Thoughts

This Baked Honey Mustard Chicken is sweet, savory, and packed with flavor. Whether you’re making it for weeknight dinners, meal prep, or entertaining, it’s quick, easy, and always a hit.

Tried this recipe? Share your photos on Pinterest and leave a review!

More Easy Chicken Recipes to Try

  • Garlic Butter Baked Chicken Thighs
  • Lemon Herb Grilled Chicken
  • Honey Garlic Glazed Chicken

Make this delicious honey mustard chicken tonight—a meal the whole family will love!